Desserts

Topping off any meal with a made in-house sweet is always a good idea!

  • Cake Pop Assortment
  • Italian Olive Oil Cake with Strawberry Balsamic Glaze
  • Lemon and Oregon Berry Semifreddo with Honeycomb Crunch
  • Kahlua Chocolate Mousse
  • Cupcake Assortment
  • Seasonal Fruit Cobbler
  • Lemon Curd Tartlets
  • Chocolate Dipped Strawberries
  • Hazelnut Mousse Cream Puffs
  • Bread Pudding with Whiskey Sauce
  • Raspberry Cheesecake Brownie Bites
  • Finger Food Dessert Tray: Lemon Bars, Brownie Bites, Cream Puffs

  • Chef Mark, Carte Blanche Caterers

    Your Wedding: The Most Important Event You’ll Ever Host!

    Chef Mark, Carte Blanche Caterers
  • Chef Mark, Carte Blanche Caterers

    Nothing is more satisfying to our company than making you shine in the eyes of your coworkers and bosses.

    Chef Mark, Carte Blanche Caterers
  • Chef Mark, Carte Blanche Caterers

    We’re in business to make your business catering needs seamless.

    Chef Mark, Carte Blanche Caterers
  • Chef Mark, Carte Blanche Caterers

    So many well-executed details are required for a successful wedding reception.

    Chef Mark, Carte Blanche Caterers
  • Chef Mark, Carte Blanche Caterers

    Let us be the catering company that makes your event the delicious success it should be.

    Chef Mark, Carte Blanche Caterers

Carte Blanche Caterers 541-554-9088

Excellent guidance and catering for our wedding.

"Mark catered our wedding, and he is the most conscientious, reassuring chef that we could wish for. We had a magical day, and Mark contributed a great deal to it. The food was delicious and festive, and Mark and his staff ever so efficient and helpful. Thanks for helping to make our day special!"

Jan & Cindy‎- Eugene, OR